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Classic Argentine Chimichurri Steak Asado
An Argentine Asado is the perfect way to experience the bold flavors of traditional grilling, with its rich, smoky taste and expertly cooked

The Steak Shop
Mar 153 min read
52 views


How to Cook the Perfect Christmas Roast Beef
Here’s how to cook the perfect Christmas Roast Beef with premium products from The Steak Shop.

The Steak Shop
Dec 13, 20244 min read
136 views


Steaks Around the World – Britain – Angus Beef
By now we are mostly all aware of what “Angus” beef is. We have a pretty good idea of what it looks like, how it tastes, and why it's...

The Steak Shop
May 9, 20213 min read
569 views
42 comments


Steak Around The World – Argentina – Argentinian Beef
Argentina and its historic love of Beef Even if you only have a passing knowledge of Argentina then you’ll know they are famous for a...

The Steak Shop
May 5, 20214 min read
689 views
82 comments


Steak Around The World - Southern U.S Cajun - Butter Steak Bites
What is Cajun Cuisine? Cajun cuisine is a showcase of spices, flavours, and hearty cooking that is laden with history and culture in...
joshinem
May 4, 20214 min read
220 views
19 comments


Turning 100 With a Steak Dinner
A good steak dinner is one of those most intense and primal pleasures of life. As you tuck into a hearty plate of expertly cooked meat...
joshinem
May 2, 20212 min read
89 views
9 comments


Steak Tartare: Haute cuisine or a step too far?
What is Steak Tartare? Steak Tartare is a dish that has been nestled away on the menus of French restaurants and steakhouses for decades...
joshinem
May 1, 20213 min read
883 views
8 comments
Breedr: The New Revolution of British Beef?
Farming beef in the UK was once predominantly a job of generations where family owned farms bought and sold their beef cattle using “back...
joshinem
Apr 30, 20213 min read
73 views
17 comments
How to order steak at a restaurant (the right way)
At the time of writing, restaurants are slowly making their way back into day to day life after the global health crisis of COVID-19 and...
joshinem
Apr 25, 20214 min read
3,136 views
11 comments


Iberico Ham. What it is, where its from, and what makes it so special.
Iberico ham, otherwise known as Jamon Iberico, is a highly prized cured meat that is native to the “Iberian Peninsula” of Spain and...
joshinem
Apr 22, 20213 min read
695 views
9 comments
Beef in a Bubble
It’s going back some years now but in The Simpsons Movie, there is a plot line developed around how the hometown of the titular yellow...
joshinem
Apr 21, 20213 min read
39 views
7 comments


How To Cook Succulent Steak With Sous Vide
What is Sous Vide Cooking? Pronounced “soo-veed”, this is a type of cooking that involves immersing your food slowly into a vat of...
joshinem
Apr 17, 20215 min read
423 views
13 comments


The Best Way To Thaw Your Steak
Picture the scene. You’ve just come in from a hard day's work with your belly growling and a real hankering for some top-quality steak,...
joshinem
Apr 16, 20213 min read
714 views
97 comments


Grass Finished Beef Versus…. Carrot Finished Beef?
Nestled into the rolling, lower foothills of majestic Breckenridge Mountain, east of Bakersfield, California sits The Petitt Ranch. For...
joshinem
Apr 8, 20213 min read
356 views
8 comments


Ribeye For The Steak Guy
Ribeye is known as the “Butchers Choice” of steaks and for good reason. It features some pretty intense marbling in the form of...
joshinem
Apr 7, 20213 min read
274 views
7 comments


Your Ultimate BBQ Cheatsheet: Tips and Tricks
If you’re firing up the grill then you’ll want to make sure you get the best possible result. There’s nothing worse than charcoal...
joshinem
Apr 6, 20213 min read
147 views
9 comments


How To Wow With Your Wagyu
So you’ve finally taken the plunge and purchased some A5 Wagyu beef. Perhaps your numbers came in on the Euros? Maybe an unexpected...
joshinem
Mar 31, 20213 min read
136 views
5 comments


Win Your Money Back At The Steak Shop!
Win Your Money Back At The Steak Shop! Here at The Steak Shop, we pride ourselves on providing restaurant-quality steaks and meats...
joshinem
Mar 30, 20212 min read
95 views
9 comments


Great British Beef Week 2021
One of the nation's most beloved food-powered weeks is returning this year from the 23rd to the 30th of April 2021 for its 11th year....
joshinem
Mar 27, 20212 min read
148 views
83 comments


This Wagyu is Snow Joke
In the northernmost reaches of Japan lies an island names Hokkaido. It’s known as a sort of pilgrimage site for skiers and lovers of snow...
joshinem
Mar 26, 20213 min read
283 views
47 comments
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